Morgana's Gluten Free Bakery – Raytown, MO: Hours & Menu

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9711 E 63rd St, Raytown, MO 64133

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Address9711 E 63rd St, Raytown, MO 64133

Phone(816) 631-3469

StyleGluten-free bakery

CountyJackson County

Time zoneCentral Time

About Morgana's Gluten Free Bakery

Morgana's Gluten Free Bakery is a gluten-free bakery at 9711 E 63rd St, in the heart of Raytown.

Raytown has 8 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,656 residents. The closest neighbour on our map is Karen’s Kakes, 0.2 mi away.

Hours were not published with this listing. Most gluten-free bakerys in Raytown open in the early morning, but phoning (816) 631-3469 first is a good idea.

What to order

Typical items at a gluten-free bakery like this one — the bakery's own selection may differ.

Full menu

Breads

Seeded Multigrain LoafHearty loaf of sorghum, millet and buckwheat flours with sunflower, flax and pumpkin seeds for a nutty crunch.
Gluten-Free SourdoughTangy round leavened with a brown rice starter, featuring a crackly crust and moist, slightly chewy interior.
Dinner RollsSoft, golden pull-apart rolls made with a gluten-free flour blend, brushed with butter after baking.
Pão de QueijoBrazilian cheese bread puffs made with tapioca starch, crisp outside and stretchy, cheesy and airy inside.

Muffins & Breakfast

Lemon Blueberry SconeButtery, crumbly scone made with a sorghum and rice flour blend, lemon zest and blueberries, finished with a light citrus glaze.
Pumpkin BreadSpiced pumpkin loaf with cinnamon, nutmeg and clove, dense and moist, especially popular in fall.
Glazed DonutBaked or fried ring of gluten-free dough dipped in vanilla glaze, soft and cakey with a sweet sheen.
Blueberry MuffinTender muffin made with almond and rice flours, packed with juicy blueberries and topped with coarse sugar.

Cookies & Brownies

Fudge BrownieDense, fudgy square made with cocoa and melted chocolate, needing very little flour to deliver a rich, gooey center.
French MacaronsDelicate almond-flour sandwich cookies with smooth shells and chewy interiors, filled with ganache or buttercream in assorted flavors.
Coconut MacaroonsGolden mounds of shredded coconut and egg white, crisp-edged and chewy, sometimes dipped in chocolate.
Peanut Butter BlossomSoft peanut butter cookie rolled in sugar and topped with a chocolate kiss pressed in after baking.

Photos

All photos

Morgana's Gluten Free Bakery in Raytown, MO — Morgana's Gluten Free Bakery

Non gluten bread — illustrative photo — Illustrative photo

Slice of gluten-free carrot cake, April 2005 — illustrative photo — Illustrative photo

Chocolate Mug Cake (KETO, LCHF, Low Carb, Gluten free, FIT) — illustrative photo — Illustrative photo

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Questions about Morgana's Gluten Free Bakery

What are Morgana's Gluten Free Bakery's hours?

We have not verified a weekly schedule for Morgana's Gluten Free Bakery yet. Call (816) 631-3469 to confirm before visiting.

Where is Morgana's Gluten Free Bakery located?

Morgana's Gluten Free Bakery is at 9711 E 63rd St, Raytown, MO 64133. Tap the map on this page to open turn-by-turn directions.

What is the phone number for Morgana's Gluten Free Bakery?

The listed phone number is (816) 631-3469.

What should I order at Morgana's Gluten Free Bakery?

As a gluten-free bakery, typical picks include Seeded Multigrain Loaf, Gluten-Free Sourdough, Lemon Blueberry Scone, and Pumpkin Bread. See the full menu page for more.

What other bakeries are near Morgana's Gluten Free Bakery?

Nearby options include Karen’s Kakes (0.2 mi), Forty Forty Twenty Protein Smoothie Shoppe (0.3 mi), and Edible Delightz (0.3 mi).